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Hydrated Manganese Glycerophosphate Specifications of Commercial Pure & BP Ph Eur FCC Food Grade Manufacturers & Exporters

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Hydrated Manganese Glycerophosphate CAS Number 1320-46-3

Specifications of Manganese Glycerophosphate FCC Food Grade
C3H7MnO6P·xH2O Formula weight, anhydrous 225.00
CAS: 1320-46-3

DESCRIPTION
Manganese Glycerophosphate
occurs as a white or pink-white powder. One gram dissolves in about 5 mL of 1:4 citric acid solution. It is slightly soluble in water, and is insoluble in alcohol.
Function: Nutrient.

REQUIREMENTS
Identification: A 1:20 solution in 2.7 N hydrochloric acid gives positive tests for Manganese.
Assay: Not less than 98.0% and not more than 100.5% of C3H7MnO6P after drying.
Lead: Not more than 4 mg/kg.
Loss on Drying: Not more than 12.0%.

Specifications of Hydrated Manganese Glycerophosphate BP Ph Eur Grade
C3H7MnO6P,xH2O -- 225.0

DEFINITION
Mixture of variable proportions of hydrated manganese (II) (2RS)-2,3-dihydroxypropyl phosphate and hydrated manganese (II) 2-hydroxy-1-(hydroxymethyl)ethyl phosphate.
Content: 97.0 per cent to 102.0 per cent (dried substance).

CHARACTERS
Appearance: White or pale pink, hygroscopic powder.
Solubility: Practically insoluble in water and in ethanol (96 per cent). It is freely soluble in dilute mineral acids.

IDENTIFICATION
A. Mix 1 g with 1 g of potassium hydrogen sulphate in a test tube fitted with a delivery tube. Heat strongly and direct the white vapour towards a piece of filter paper impregnated with a freshly prepared 10 g/l solution of sodium nitroprusside. The filter paper develops a blue colour in contact with piperidine.
B. Disperse 50 mg in 5 ml of water. Add 0.5 ml of ammonium sulphide solution. A pale pink precipitate is formed that dissolves on the addition of 1 ml of acetic acid.
C. Ignite 0.1 g in a crucible. Take up the residue with 5 ml of nitric acid and heat on a water-bath for 1 min. Filter. The filtrate gives reaction (b) of phosphates.

TESTS
Solution S: Dissolve 5.0 g in 20 ml of dilute hydrochloric acid. Filter if necessary. Add dilute ammonia until a precipitate is formed. Dissolve the precipitate by adding the minimum quantity needed of dilute hydrochloric acid and dilute to 100 ml with distilled water.
Glycerol and ethanol (96 per cent)-soluble substances: Maximum 1.0 per cent.
Shake 1.00 g with 25 ml of ethanol (96 per cent) for 1 min. Filter. Evaporate the filtrate to dryness on a water-bath and dry the residue at 70C for 1 h. The residue weighs a maximum of 10 mg.
Chlorides: Maximum 0.15 per cent.
Phosphates: Maximum 0.3 per cent.
Sulphates: Maximum 0.2 per cent.
Iron: Maximum 50 ppm.
Heavy metals: Maximum 20 ppm.
Loss on drying: Maximum 12.0 per cent, determined on 1.000 g by drying in an oven at 105C for 4 hours.

SDS MSDS of Hydrated Manganese Glycerophosphate BP Ph Eur EP JP USP NF IP ACS Analytical Reagent FCC Food grade Manufacturers

Crystal Clear Products and the group companies are manufacturing chemicals since several decades. We have automatic vacuum operated titanium evaporators and SS316 equipments to produce top grade of chemical products. We have toll manufacturers and representatives in China, UAE, Europe, Canada & USA and agents & customers in all countries like USA, Canada, Europe, UAE, South Africa, Tanzania, Kenya, Egypt, Nigeria, Uganda, Turkey, Mexico, Brazil, Chile, Argentina, Bangkok Thailand, Kaula Lumpur Malaysia, Dubai UAE etc. & sales representative in Chicago, Houston New York & Los Angeles, USA. Associated units are FDA-GMP certified, Halal and/or Kosher certified, REACH registered, ISO-9001, ISO-22000 HACCP certified, Crisil Rated.

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Crystal Clear Products
Plot No-C1-1031-9, GIDC Estate, Panoli, Ankleshwar, Gujarat - 393002. India
Telephone Mobile: 91-7506449333; e-mail: info@crystalclearproducts.org

e-mail: info@crystalclearproducts.org

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